CANTINE PAOLINI GURGÓ NERELLO MASCALESE IGT 2020

Variety: 100% Nerello Mascalese
 
Winemaking: the pressing of the grapes is soft and the fermentation at 26-28°c lasts 7-8 days. Once the malolactic fermentation has taken place, the wine ages for at least 6 months in large, very fine-grained oak barrels, before being transferred to vitrified cement vats. Refine for 6 months in the bottle to evolve the bouquet.
 
Tasting notes: intense and deep red colour, with hints of red fruit such as morello cherry and raspberry and spicy notes that balance each other well. On the palate it is velvety, with elegant and gentle tannins and a marked minerality.
 
Pairings: excellent for dishes with fragrant flavours based on red meats and well-aged cheeses.