MOLINO DI GRACE CHIANTI CLASSICO GRAN SELEZIONE “Il Margone” 2016

Variety: 100% Sangiovese
 
Winemaking: 20 days of maceration at controlled temperature with soft extraction process and frequent punch-downs. It ages 16 months in French barriques and tonneaux new and first use.
 
Tasting notes: Pale ruby, it has notes of dried red fruits, earth, leather and tobacco. With a medium acidity, medium body and tannins that appear pronounced but elegant. Very complex that lingers in the mouth well after being swallowed. 
 
Pairing: Recommended with all the important dishes of the Tuscan cuisine, from pappardelle with Wild boar ragu to a juicy bistecca alla Fiorentina.