TENUTA DI SESTA CAMPONOVO ROSSO TOSCANA 2022 IGT

Young and fresh wine is a strong character linked to the Montalcino territory: it originates from the union of two local varieties, Sangiovese (90%) and Colorino (10%), which blend together giving at first the structure and then the intense colour.
 
Variety: 90% Sangiovese, 10% Colorino
 
Winemaking: Maceration of 15 days; alcoholic and malolactic fermentations take place in stainless steel tanks equipped with thermostats to control the temperature. 6 months in stainless steel tanks and minimum 1 month in bottle.
 
Tasting notes: Fruity (red fruits) and spicy aromas. Medium bodied with silky tannins.
 
Pairing: Suitable for every occasion. Excellent with a wide selection of food: red meats, cheeses, hors d'oeuvres.